Hotel Restaurant & Catering Automation
A comprehensive F&B management and automation solution for hotel restaurants and catering companies. Multi-outlet, room service and banquet management on one platform.
The Unique Challenges of the Hotel F&B and Catering Sector
Multi-Outlet Management
Running the main restaurant, bar, poolside, room service and banquet halls from one place.
PMS Integration
Working in sync with the hotel management system: posting to the room account and aligning with check-out.
Banquet Events
Menu planning, portion calculation and cost control for weddings, meetings and cocktail events.
Catering Logistics
Bulk production, packing and delivery coordination for off-site events.
Hotel & Catering Solutions with robotPOS
Multi-Outlet Management
A separate menu, price list and report set for every F&B point, under central control from one panel.
Room Service Module
Orders by room number, sent to the kitchen and posted automatically to the room account.
Banquet Management
Menu planning per event, ingredient calculation by headcount and reusable event templates.
Catering Order Management
Bulk orders, delivery planning, portion calculation and event-based pricing.
Central Reporting
Viewing sales, cost and performance data for every outlet on a single dashboard.
Multilingual Support
Multiple language and currency support to match the needs of international hotel chains.
Concrete Gains of Hotel F&B Automation
Screenshots of Our System
Frequently Asked Questions
What should a POS system for hotel restaurants look like?
A hotel restaurant POS should support multi-outlet management, offer PMS integration, post to the room account and provide central F&B reporting. robotPOS covers all of this.
Can room service orders be managed through the POS?
Yes. With the robotPOS room service module you can take an order by room number, send it to the kitchen and post the bill automatically to the guest's room account.
Is there bulk order management for catering companies?
Yes. The robotPOS catering module handles bulk orders, event-based menu planning, portion calculation and delivery tracking.
Can several hotel restaurants be managed from a single panel?
Yes. The robotPOS central panel lets you run every F&B outlet in the hotel from one screen, and each outlet can keep its own menu and reporting.
Is banquet and event management supported?
Yes. The robotPOS banquet module supports menu planning per event, ingredient calculation by headcount and event-level reporting.
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QR Menu System
A multilingual menu for international guests, with the option to charge spend to the room number.
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Ready to Strengthen Your Hotel F&B Operations?
Improve the guest experience and operational efficiency with the robotPOS hotel restaurant and catering automation system.
Why robotPOS?
The Easiest, Fastest and Most Reliable Restaurant Automation and Management System
Easy and Practical to Use
Solutions that adapt to your workflow and way of working — practical, quick to learn and dependable for years.
22 Years of Experience
Since 2003 we have built end-to-end management solutions, from boutique venues to restaurant and cafe chains with hundreds of branches.
Specialised Solutions
We work solely on restaurant and cafe automation, and we deepen that expertise every day.
Foresight with AI
aiR intelligence turns your sales data into foresight and action: anomaly detection, demand forecasting, menu intelligence and automated task tracking.
The choice of Türkiye's leading brands: robotPOS
What Our Customers Say
What our users think about their robotPOS experience
"On this journey that began in Ankara in 1995, we have been serving our guests quality food at affordable prices without pause for more than 23 years. With nearly 300 restaurants across Türkiye and Azerbaijan bursting with flavour, master chefs who know their craft, our quality of service and the brands under our roof (HD İskender, HD Döner, Pidem and Makarnam), we have become Türkiye's largest domestically owned restaurant chain!"
Hd Holding
"“At Kahve Dünyası we have been using robotPOS with great pleasure for three years across all our stores in Türkiye and abroad, because they are a solutions company that follows the latest technological developments and brings them quickly to their customers."
Kahve Dünyası
"The story of the Köfteci Ramiz brand is the story of two orphaned brothers who migrated from Macedonia to Türkiye at the start of the 19th century. Having lost their mother in infancy and with their father taken prisoner in the Battle of Çanakkale, the brothers settled in Akhisar, a district of the Aegean. There they served grilled meatballs in the style they had learned in Macedonia, alongside a special flatbread made from fresh-yeast dough. They opened their first shop in 1928 in Akhisar — a tiny place with four tables. After Ramiz Usta passed away in 1970, his four sons continued to keep their father's name alive. In 2000 they opened their second branch, again in Akhisar, on the İzmir–İstanbul highway. That second branch became a springboard, and in 2006 the first İstanbul branch opened in Levent Çarşı. The Köfteci Ramiz brand continues to grow, today with 150 branches in 31 provinces."
Köfteci Ramiz
"It all began with a discovery. Our chicken, marinated for 12–14 hours with unique sauces whose recipe we keep to ourselves and with a variety of spices,"
Tavuk Dünyası
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Esto Lahmacun
Tell us your needs yourself, get a quote quickly
Finding the right solution for your business is now very easy. Define your needs in just a few steps and receive your tailored quote right away.
- Identify your device needs
- Define your production points
- Choose your online platform integrations
- Get your tailored quote quickly
robotPOS in Numbers
We lead the digital transformation of hospitality businesses
- 10+
- Countries Served
- %100
- Domestic Software
- 4000+
- Branches Live
- 80+
- Chain Brands
- 100+
- Team Members